We're excited to bring in a new pizza staple, Pinsa Romano pizza dough! Parbaked and ready to be topped and finished in the oven for a "cloudlike" pizza experience.
Since 1932, Saval Foodservice has been serving Mid-Atlantic restaurants from Philadelphia to Roanoke.
We are the largest family-owned, independent broadline foodservice distributor headquartered in the Washington D.C., Maryland, and Virginia areas.
