Saval Foodservice President Paul Saval was featured on Dennis Knows Food, Episode 60 "Peer to Peer with Paul Saval! For full details and places to listen, click here!
"Six figure sales swings, last minute website launches, loss mitigation, oncological humility and a philanthropic culture… Paul Saval shares how his team never backed down from the pandemic and what he hopes is on the horizon." LISTEN ON ITUNES LISTEN ON CASTBOX LISTEN ON OVERCAST
"Welcome to THE podcast for foodservice professionals, restaurant operators and anyone who lives-and-loves the world of food! From fast to fine, casual and convenient Dennis Knows Food serves up industry news, insightful conversations, marketing strategies and more - join host Luke LaBree on a journey to "put the foodie back in foodservice!"
Special thanks to Luke LaBree, the incredible host of Dennis Knows Food. Luke LaBree is the Chief Marketing Officer for Dennis Paper & Food Service out of Hampden, Maine. Subscribe to his podcast to stay relevant with all things Foodservice!
Since 1932, Saval Foodservice has been serving Mid-Atlantic restaurants from Philadelphia to Roanoke.
We are the largest family-owned, independent broadline foodservice distributor headquartered in the Washington D.C., Maryland, and Virginia areas.