Saratoga Spring Water brings over 150 years of tradition to upscale food-service settings. Bottled in the foothills of the Adirondacks, it offers still and sparkling spring water in its signature cobalt blue bottles — prized for elegance and subtle taste. With clean, slightly sweet flavor, low mineral content, and refined presentation, Saratoga is a go-to choice for fine dining restaurants, luxury hotels, and events where every table detail matters.