Bakery
Bread & Bagels

Parpan

Headquarters:
Washington DC

ABOUT PARPAN 

Parpan was launched in 2020 by Lyon Bakery - a long time leading artisan bakery in Washington DC.

For decades, leading restaurants and premier hotel chains have relied upon Lyon for the highest quality fresh breads. But as demand grew beyond Lyon’s fresh bread delivery capacity, the idea for a new frozen bread company was born.
With a multimillion-dollar investment in state-of-the-art processing equipment to increase production capabilities, Parpan is now bringing artisan quality frozen breads to the marketplace nationwide.
Whether used for simple sandwiches or as a delicious compliment to full-course dinners, our clients know they can rely on our products to consistently deliver quality, flavor, perfect texture with a diligent focus on food safety.
Once you try our products, you’ll recognize the superior taste from the very first bite.
A red and white stamp indicating the product is a Saval Foods Exclusive Brand.
UniPro Foodservice Logo in red and white.
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Now available from Leidy'x X Auth's Quality Meats! Link in bio for full product listing!
New *local* product feature! Add some flavor to your appetizer menu with Meat Crafters cured meats. See what's in our charcuterie sampling box at the link in bio News & Product Features. Photo by @meatcrafters
Is it too early to start counting down to Cinco De Mayo?? We don't think so! 
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#cincodemayo #springmenu #tacotime #menuplanning #foodservice #cheflife #savalliketravel #menuinspiration #appetizers #seasonalfood
Corporate Chef Ken Plante & Bryan Bernstein are back to help host another virtual Charcuterie event for the Tyanna Foundation! Register online at tyanna.org for the May 4th Virtual Event!